Tatto White 2019 - Ruth Lewandowksi - Utah , USA 75cl
BOTTLE SIZE: 75CL
THE WINEMAKER: RUTH LEWANDOWKSI
“Natural wine is the true expression of the land by way of a grapevine. I’m not interested in debating exactly WHAT natural wine is. People get all up tight about numbers and definitions in the wine world. It tends to be easier explaining exactly what natural wine is not.
It is not industrially farmed with the use of synthetic pesticides and herbicides and fungicides and fertilizers. It isn’t an industrially produced beverage product through employing unnecessary amounts of sulphur, without cultured ‘designer’ yeast and/or bacteria strains, and the myriad of other techno cellar wizardry products we have at our fingertips these days. No acid additions, no sugar, no water, no tannin, no filtration for filtration’s sake, etc etc. Insomuch as it is possible, I strive to produce wine made of SOLELY grape juice. That is, to me, the true expression of the land via the grapevine”.
Brand new for the 2019 vintage, Tatto joins the ranks next to Feints and the Rosé to complete a “Threes Company” style lineup of fresh, exceedingly drinkable, joyful wines from RLW. This is the ‘Lite-Brite’ of skin contact whites A blend of aromatic varieties, Friulano from Fox Hill, Riesling from Cole Ranch and a splash of Lost Hills Ranch Muscat, Tatto is vividly spicy and mouthwateringly textured - think Meyer lemons, gingery cherry pits and a bit of Muscat musk. Much like Feints and the Rosé, it’s as gluggable as it is ponderable.
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