Zi Bi Bò Zibibbo 2024

ProducerValdibellaRegionSicily, ItalyGrapeZibibboGeologyClay and limestone-rich soilsFarmingCertified organicVintage2024CertifierCSQA

AbstractBlossom, grape, saline
Sicily's fragrant Zibibbo made dry by an organic farming cooperative in Camporeale.

Winemaker
Valdibella is a cooperative of farmers around Camporeale in western Sicily. Organic agriculture sits alongside a social commitment, including work with a local community supporting young people.

Vines are one part of a broader agricultural project. The cooperative keeps local varieties in cultivation and growers involved in the finished wines. Its Zibibbo is made dry, offering a different use for a grape often associated with sweet wine.

Wine
Zi Bi Bò gives Zibibbo a dry expression, preserving its fragrance without relying on sweetness.

Fresh grape and citrus-blossom aromas, followed by a dry, gently saline finish. The perfume is generous, while the wine itself stays refreshing.

Origin
Camporeale lies inland from Palermo in western Sicily. The wider vineyard landscape includes clay and limestone-rich soils under a warm Mediterranean climate.