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Atelier Kramar is Katja and Matjaz, a husband and wife team who made their living as artists for many years (her as a painter, him as a sculptor) b...

A supple and fond expression of Chinon Rouge characteristic of calcareous sand soils. High in fruit with notes of raspberry, redcurrant and blackcu...

Fly into Béziers, South France (BHX to BZR just over an hour) drive North 30 mins along the D909 and you’ll pass through a tunnel into a landscape ...

The Eschenhof Holzer winery is located in Großriedenthal, in the Wagram wine region. On the 16 hectare estate Arnold Holzer draws on the unique b...

Overlooking the Dordogne River, Château Le Puy is steeped in history. It is currently run by Jean-Pierre, Françoise and Pascal – the 15th generati...

The name Domaine Causse Marines is derived from the domain’s geography: Causse after the rocky plateau of limestone and calcareous soil on which th...

As far as we know, no one has yet produced a vaccine to protect against Adi Badenhorst. So contagious is his lust for life that you can't help but ...

Mas de Périé is run by the young Fabien Jouves and located on the Haut Plateau south west of Cahors in Trespoux Rassiels. The soil here is complex ...

All of the grapes for this wine come from Emilio and his wife Maria Luisa’s small estate in the town of Tagliolo in Piemonte. They primarily farm D...

Catherine Roque has made her mark in the region when she planted the extraordinary vineyards at Clovallon, now looked after by her daughter Alex, i...

After completing his viticultural and winemaking studies at Beaune, Julien Mus returned to his family domaine on the outskirts of the Chateauneuf-d...

Despite his young age, Franck Lihour has already been making wines around the world (including, it turns out, at our friends at Beaumont winery in ...

David Levasseur is a steadfast nonconformist. His micro-grower Champagne house, which was established by his grandfather in the 1940s and which ass...

In the heart of the appellation Muscadet Sevre et Maine, at le Fay d’Homme near Monnières, the Caillé family have been winegrowers for 5 generati...

Founded in 1998, creator Alex Dale and his winemaking team believe in combining innovation with a healthy respect for tradition. In other words, th...

Located in Tassarolo (Alessandria) Bergaglio’s vineyard comprises five hectares of which only one is currently in production. Cortese, the native g...

Will Davenport is unquestionably one of the leading lights in UK wine production, organic or otherwise. What started in 1991 as fivehectares plant...

Judith Beck’s winery is run as a family business. Since 1976 the area under vine increased from 5 to 15 ha. Most of the vineyards are situated at t...

Despite his young age, Franck Lihour has already been making wines around the world (including, it turns out, at our friends at Beaumont winery in ...

Founded in 2005 thanks to the experience of the Cecchetto family, wine producers since 1931, the Ca 'di Rajo winery is run by brothers Simone, Ales...

Vincent Roussely is the fourth generation of the family to make wines at this beautiful 8 hectare vineyard site in the heart of Chenonceaux on the ...

'Clothes maketh not the man; judge my wines on what’s in the bottle, not the varietal on the label.' Highly individual small production wines, eac...